birthday cake ice cream
a sweet treat for those who love birthday cake!
Servings: 1 quart
- 1 3/4 cup heavy cream
- 2 cup milk
- 3/4 cup granulated sugar
- 1 tbsp birthday cake flavor i used amoretti brand
- 1/4 tsp vanilla
- pinch salt
- 1/4 cup buttercream optional
place the heavy cream, milk, sugar, salt, birthday cake extract, and vanilla into a pot and mix together. put over medium-high heat and bring to a simmer. remove from the heat and cover with cling wrap and place the ice cream base into the fridge overnight to cool and to let the flavor increase.
following the manufacturer's instructions of your ice cream machine, turn the base for 20-25 minutes. place the ice cream into a freezer safe container. swirl with the buttercream and top with sprinkles and freeze overnight to firm up.